almond paste - Definition & Meaning

a sweet mixture of ground almonds and sugar, used in baking for filling, flavoring, or topping desserts, pastries, and confectionsa sweet mixture of ground almonds and sugar, used in baking for filling, flavoring, or topping desserts, pastries, and confections

Almond paste is a sweet and flavorful mixture made from ground almonds, sugar, and sometimes egg whites. It has a smooth and dense texture with a rich and nutty taste, reminiscent of almonds. Almond paste is commonly used as a filling or ingredient in pastries, cakes, cookies, and other baked goods, adding moisture, sweetness, and almond flavor to the finished product. It can also be shaped and molded into decorative shapes or used as a topping for desserts.Almond paste is a sweet and flavorful mixture made from ground almonds, sugar, and sometimes egg whites. It has a smooth and dense texture with a rich and nutty taste, reminiscent of almonds. Almond paste is commonly used as a filling or ingredient in pastries, cakes, cookies, and other baked goods, adding moisture, sweetness, and almond flavor to the finished product. It can also be shaped and molded into decorative shapes or used as a topping for desserts.

例句

My aunt blended almond paste with coconut milk, added a hint of vanilla, and froze the mixture into creamy popsicles.
我阿姨将杏仁酱与椰奶混合，加入少许香草，并将混合物冷冻成奶油冰棒。
She discovered almond paste as a perfect substitute for cream cheese in her cheesecake recipe.
她发现杏仁酱是她芝士蛋糕食谱中奶油奶酪的完美替代品。